Roasting Tray Magic One Tin, One Meal, No Fuss!


One roasting tray, one complete meal – no fuss, and minimal washing up!

Move over one-pot: one-tray is the quickest, easiest way to make fast, tasty meals in the oven. You can make entire family suppers just in a roasting tin or an oven tray – everything from breakfasts like baked apple porridge or Shakshuka, to handy snacks, lunches and warm salads including quick flatbreads and frittatas, through to warming gratins, risottos and roasts, and of course, delectable cakes and traybake puddings like peanut butter and caramel brownies.

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ISBN:

9781787130128

Format:

Hardback

Pages:

160

Dimensions:

22cm x 17cm

Weight:

650g

RRP:

£16.00

Category:

Food & Drink

Publisher:

Quadrille

Published:

02 November 2017

ABOUT THE AUTHOR

Sue Quinn

Sue Quinn is an award-winning food writer, cookbook author and journalist. Her books span a range of cuisines, from Japanese to vegan, as well as children’s cookery and healthy eating. Her articles and recipes regularly appear in the UK’s leading food titles including the Telegraph, Sunday Times, Guardian, delicious and BBC Good Food magazines. She won the Fortnum & Mason’s Online