Wings and Things by Ben Ford | Hardie Grant Publishing

Wings and Things Lip-smacking chicken recipes


From the award-winning and fried-chicken obsessed duo behind Wingmans, chef Ben Ford and David Turofsky, comes Wings and Things, a book that celebrates the glorious bird with some of the most mouth-watering, saucy, internationally inspired variations on classic wings.

Recipes to savor include moreish favorites such as their multi-award-winning Buffalo Wings, Korean Seoulja Boi Wings with gochujang, pineapple, and black sesame, Jamaican Heatwave Wings made fiery with Scotch bonnet chilies, and Satays’faction Guaranteed Wings coated in satay sauce and served with cooling cucumber.
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ISBN:

9781787135000

Format:

Hardback

Pages:

192

Dimensions:

22cm x 17cm

RRP:

$19.99

Category:

Food & Drink

Publisher:

Quadrille Publishing Ltd

Published:

12 May 2020

ABOUT THE AUTHOR

Ben Ford

ABOUT THE AUTHOR

David Turofsky