Home Cookery Year Four Seasons, Over 200 Recipes for All Possible Occasions


"You could cook non-stop from this book for, indeed, a year, without ever getting bored! With over 200 recipes, and with an expansive flavour palette, it is a boon for those in a cooking rut." – Nigella Lawson

"this book is very timely... and there are so many wantable dishes here... Among the dishes calling me are sausage and fennel focaccia rolls; squash baked with beer, cheese, cream and pretzels; and cherry Bakewell pudding." – Diana Henry, Telegraph

"What a beauty... imaginative, appealing recipes grounded in good sense... you can taste the experience, that these are lived recipes." – Rachel Roddy

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ISBN:

9781787134874

Format:

Hardback

Pages:

416

Dimensions:

24cm x 17cm

Weight:

1480g

RRP:

$45.00

Category:

Food & Drink

Publisher:

Quadrille

Published:

15 September 2020

ABOUT THE AUTHOR

Claire Thomson