Cocoa by Sue Quinn | Hardie Grant Publishing

Cocoa An exploration of chocolate, with recipes


Chocolate has beguiled us for millennia. From the spiced drinks sipped by the elite in ancient Mesoamerica to the artisan bars spiked with intriguing flavours we devour today, chocolate has always had a magical pull on our senses. Exotic, indulgent, hedonistic and sensual, its power over us somehow exceeds the sum of its parts.
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ISBN:

9781787132603

Format:

Hardback

Pages:

256

Dimensions:

24cm x 17cm

Weight:

980g

RRP:

$35.00

Category:

Gift & Humor , Food & Drink

Publisher:

Quadrille Publishing Ltd

Published:

19 March 2019

ABOUT THE AUTHOR

Sue Quinn

Sue Quinn is a journalist specialising in food and cookery. She regularly contributes recipes and articles about food trends to the Guardian, The Telegraph and Delicious Magazine. She is also the author of food blog penandspoon.com.