The Curry Guy Veggie by Dan Toombs | Hardie Grant Publishing

The Curry Guy Veggie Over 100 vegetarian Indian Restaurant classics and new dishes to make at home


Vegetarian food is popular all over India, and people are growing to love the fresh, spicy and sweet flavours of authentic Indian cooking. Dan Toombs, The Curry Guy, has been on a quest to learn and develop the most celebrated meat-free Indian recipes, and in The Curry Guy Veggie he presents over 100 recipes that focus on taste and simplicity.
 
Much vegetarian food at curry houses is unappealing and unimaginative. Curry Guy Veggie showcases how exciting Indian vegetarian food can be with mouth-watering starters, classic curries, idlis, dosas and fried breads, as well as the delicious side dishes that we all know and love.
 
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ISBN:

9781787132580

Format:

Hardback

Pages:

160

Dimensions:

22cm x 17cm

Weight:

680g

RRP:

£15.00

Category:

Food & Drink

Publisher:

Quadrille Publishing Ltd

Published:

04 April 2019

ABOUT THE AUTHOR

Dan Toombs

In five short years Dan Toombs has taken The Curry Guy from an idea to a reliable brand. The recipes are all developed and tested in Dan’s home kitchen. And they work. The 130,000 curry fans who visit his blog every month can testify to that fact.