Posh Tarts by Phillippa Spence | Hardie Grant Publishing

Posh Tarts Over 70 recipes, from gorgeous galettes to perfect pastries


Liven up your cooking with a POSH TART! Whether it's a delicious savoury seafood quiche, a sticky fruit crostata or a traditional tomato tart, tarts have the edge over pies any day.

Posh Tarts offers over 70 amazing recipes covering breakfast tarts (pasteis de nata, English breakfast), meat tarts (Spanish omelette quiche, Shredded smokey chicken and sweet corn, Bacon, leek and cheese), fish tarts (Pissaladière, Tuna tonnata, Smoked salmon and watercress), vegetable tarts (Baked camembert in filo with cranberry, Roasted ratatouille, Butternut squash tarte Tatin with chestnut and sage), and sweet tarts (Jam tarts, Tarte au citron, Dutch apple tart and Linzertorte). 
read more

Love this? Share it around!

ISBN:

9781787133815

Format:

Hardback

Pages:

192

Dimensions:

21cm x 16cm

Weight:

680g

RRP:

£12.99

Category:

Food & Drink

Publisher:

Quadrille Publishing Ltd

Published:

13 June 2019

ABOUT THE AUTHOR

Phillippa Spence

Pip Spence is a food stylist and writer who worked with the Jamie Oliver Food Team for 8 years. She has worked around the world on bestselling food publications and international television programmes, as well as setting up cookery demos and menu styling for major companies and chefs. This is her first book.