Dumplings and Noodles Bao, Gyoza, Biang Biang, Ramen – and Everything in Between


Guild of Food Writer’s Awards, Highly Commended in ‘First Book ’ category (2021)

Recipes you’ll want to make over and over again from Britain’s Best Home Cook winner Pippa Middlehurst (aka @pippyeats).

Dumplings and Noodles explores the traditional cooking methods behind some of our best-loved Asian dishes. With over 70 recipes and techniques, step-by-step instructions, options for quick and easy substitutes and even the science behind dumplings and noodles, this book is an essential guide for modern home cooks.

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ISBN:

9781787135376

Format:

Hardback

Pages:

192

Dimensions:

24cm x 18cm

Weight:

850g

RRP:

£20.00

Category:

Food & Drink

Publisher:

Quadrille

Published:

20 August 2020

ABOUT THE AUTHOR

Pippa Middlehurst

Pippa Middlehurst is the winner of the first series of BBC1's Britain's Best Home Cook. Pippa now hosts regular sell-out workshops, masterclasses & supper clubs across the UK, as well as running Noodle Haus, a permanent space in the heart of Manchester that celebrates creativity, community, sharing and learning. Pippa is the author of Dumplings and Noodles (2020); Bowls & Broths is her second book.