Behind the Bar: Gin 50 Gin Cocktails from Bars Around the World


Behind the Bar: Gin uncovers 50 gin cocktails from bars around the world, as well as anecdotes from the gin scene.

In Behind the Bar: Gin, Alia Akkam gives a guided tour around bars around the world and their gin cocktails. From the Enzoni Cobbler at the Gin Palace in Melbourne to a Southern riff on the Gin & Tonic at The Gin Joint in Charleston, there is a simple recipe for anyone wanting to whip up a cocktail at home in no time.

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ISBN:

9781784885625

Format:

Hardback

Pages:

176

Dimensions:

18cm x 16cm

Weight:

500g

RRP:

£12.99

Category:

Food & Drink

Publisher:

Hardie Grant London

Published:

10 November 2022

ABOUT THE AUTHOR

Alia Akkam

Alia Akkam is a former editor at Hospitality Design, Organic Spa and Beverage Media magazines. She covers food, drink, travel and design, and has written for outlets including Taste, the Wall Street Journal, Four Seasons Magazine, ArchitecturalDigest.com and Vogue.com. A native New Yorker; she now lives in Budapest.