The Recipe by Josh Emett | Hardie Grant Publishing

The Recipe The world's finest chefs and the essential classic recipes for anyone who loves to cook


Michelin-starred chef Josh Emett brings together 300 of the most important classic recipes by 150 of the world's most acclaimed chefs. Taken together, this is a compendium of the crème de la crème of blue ribbon cooking from the world's top restaurants in an elegantly designed volume that will stand up to use in the kitchen but be classically beautiful to behold - sure to delight any food lover or serious home cook.
read more

Love this? Share it around!

ISBN:

9781743794906

Format:

Hardback

Pages:

540

Dimensions:

21cm x 17cm

RRP:

$39.99

Category:

Food

Publisher:

Hardie Grant Books

Published:

01 May 2019

ABOUT THE AUTHOR

Josh Emett