This eminently browsable, dip-in/dip-out book is an indispensable guide to the most interesting, iconic, and unique foods from 155 different countries.
Alexandre Stern has compiled a veritable “bucket list” of foods to try at least once in life. Bringing together gastronomy, discovery, and travel, this geographically organised journey highlights more than 700 culinary specialties spanning five continents.
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Alexandre Stern has compiled a veritable “bucket list” of foods to try at least once in life. Bringing together gastronomy, discovery, and travel, this geographically organised journey highlights more than 700 culinary specialties spanning five continents.
read more