Lune Croissants All Day, All Night

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The debut cookbook from Lune, a world-renowned croissant bakery in Australia.

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ISBN:

9781784885168

Format:

Hardback

Pages:

272

Dimensions:

28cm x 21cm

Weight:

1630g

RRP:

$55.00

Category:

Food

Publisher:

Hardie Grant London

Published:

02 November 2022

ABOUT THE AUTHOR

Kate Reid

Kate Reid wasn’t always a baker – far from it, in fact. After studying Aerospace Engineering at university, she followed her lifelong passion for Formula 1 racing and became an aerodynamicist for the Williams F1 team in the UK in the mid-2000s. In 2008, though, she wanted to change direction, and returned to her native Melbourne to find her new niche – pastry. After working in the cafes and bakeries of Melbourne and a