COOK The Only Book You Need in the Kitchen

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In COOK: The Only Book You Need in the Kitchen, acclaimed chef Karen Martini shares a lifetime of cooking, eating and learning about food. This is an essential collection of more than 1000 recipes, from old favourites to brilliant new dishes. 
 
Karen has inspired generations of home cooks, and with this milestone book she brings us a generous breadth of cuisines and ingredients, celebrating vibrant flavours from a uniquely Australian perspective. Karen won’t just show you what to cook, she will teach you how to cook, with everything you need to prepare effortlessly delicious meals. 
 
Each recipe in this modern classic is packed with hard-won wisdom from Karen’s inspiring career and Tunisian-Italian heritage. Providing midweek meals, signature spreads, dinner-party dishes and feasts for special occasions, COOK will guide you to make each meal your own. Enjoy an incredible array of classic and contemporary recipes – from the simple to the elaborate – suitable for all skill levels.
 
This deeply personal book bursts with dishes reflecting the richly diverse world of food. Karen’s unrivalled understanding of how we eat today will delight experienced home cooks and newcomers alike. It’s time to COOK.

COOK PINK LIMITED EDITION INFO:

The stunning limited edition cover of COOK is only available at independent local bookstores and select retailers. Contact your favourite local bookstore to secure your copy, or click here to find a bookseller.

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ISBN:

9781743794494

Format:

Hardback

Pages:

912

Dimensions:

24cm x 19cm

RRP:

$100.00

Category:

Food

Publisher:

Hardie Grant Books

Published:

08 August 2022

ABOUT THE AUTHOR

Karen Martini

Chef Karen Martini’s acclaimed career includes two-hatted stints at Melbourne Wine Room and Sydney’s Icebergs Dining Room, as well as her own ventures – the latest of which is the ambitious Hero, in Melbourne's iconic ACMI building, where she is a founding partner and creative food director. For more than a decade, Karen has been resident chef on Australia's longest-running lifestyle television