Pidapipo Gelato Eight Days a Week


Pidapipo is a celebration of authentic gelato alongside classic Italian and contemporary creative desserts, cakes and drinks. Reflecting the ethos of the infamous Melbourne Gelataria all recipes are dictated by the seasons – quite uncommon in the world of gelato!
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ISBN:

9781743793367

Format:

Hardback

Pages:

208

Dimensions:

24cm x 19cm

Weight:

890g

RRP:

$29.99

Category:

Food & Drink

Publisher:

Hardie Grant Books

Published:

17 April 2018

ABOUT THE AUTHOR

Lisa Valmorbida

Lisa Valmorbida trained in traditional gelato making at the Carpigiani Gelato University in Bologna before opening her Melbourne gelateria, Pidapipó, in 2014. This bright and cheery destination now has people lining up for its authentic, indulgent gelato every day of the week, even in the middle of winter.

ABOUT THE ILLUSTRATOR

Jean Jullien

Jean Jullien is a French graphic artist currently living in London. He comes from Nantes and did a graphic design degree in Quimper before moving to London. He graduated from Central Saint Martins in 2008 and from the Royal College of Art in 2010. He works closely with the musician The Coward. His practice ranges from illustration to photography, video, costumes, installations, books, posters and clothing to create a coherent yet eclectic body of