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ISBN:
9781742705156
Format:
Hardback
Pages:
320
Dimensions:
25cm x 20cm
Weight:
1310g
RRP:
$29.95
ABOUT THE AUTHOR
Nick Palumbo’s family hail from Messina in Sicily. Yet he has solidified his legendary identity within Australia: bringing Messina to us. After making gelato out of a factory under the name Gelativo, Nick decided to open a small gelato shop in Sydney’s Darlinghurst. His ethos was to create the best gelato possible, using only the freshest ingredients, from scratch. Over time, he developed the individual, experimental, elaborate