Toast: Tartines, open sandwiches, bruschetta, canapes, artisanal toasts, and more


There is nothing more satisfying than a single slice of fresh bread stacked high with a flavorsome topping. In Toast, Sabrina Fauda-Rôle takes toast to new heights as she shares all the delectable things you can do with a hunk of bread, a delicious spread, and an array of mouth-watering fillings. From simple toasts, to delectable tartines, and overflowing open sandwiches, this is simple but stylish food, perfect for a filling snack, a cosy supper, or even to serve with drinks when entertaining.

With a stylish design and chapters covering Cheesy, Meat, Fish, Veggie and Spreads, Sabrina shares fresh, fun and easy recipes, from the classic mozzarella and tomato to interesting flavour
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ISBN:

9781784880378

Format:

Paperback

Pages:

192

Dimensions:

22cm x 20cm

Weight:

670g

RRP:

$19.99

Category:

Food

Publisher:

Hardie Grant London

Published:

01 April 2016

ABOUT THE AUTHOR

Sabrina Fauda-Role

Sabrina Fauda-Rôle is a writer and food stylist whose work has been featured in many media publications and cookbooks. She lives in France and has an everlasting passion for delicious breads and cheese.