This is a cookbook aimed specifically at children. Each recipe is illustrated cartoon-style, with photos of every step you need to see to get the dish right, with easy-to-follow captions and there's also advice on how not to turn the kitchen into a disaster zone - clear up as you go along.
Sue Quinn is a journalist specialising in food and cookery. She regularly contributes recipes and articles about food trends to the Guardian, The Telegraph and Delicious Magazine. She is also the author of food blog penandspoon.com.