The chefs from the Hummingbird Bakery share their recipes for a delicious range of 60 bakes, from deliciously light cupcakes with buttercream frosting to moist chocolate and zesty lemon meringue pie.
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ISBN:
9781845978303
Format:
Hardback
Pages:
144
Dimensions:
24cm x 19cm
RRP:
$39.99
ABOUT THE AUTHOR
Tarek Malouf
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