The Healthy Convert Allergy-friendly sweet treats


ORDER HERE Australians are amongst some of the highest sufferers of food intolerances in the world, with over 4.1 million (almost 20%) of the population avoiding foods such as dairy, gluten and fructose as the most common allergies and intolerances. And while it’s now common to see a range of intolerance friendly foods in supermarkets

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ISBN:

9781743792988

Format:

Hardback

Pages:

160

Dimensions:

25cm x 18cm

Weight:

720g

RRP:

$29.99

Category:

Food , Healthy Eating

Publisher:

Hardie Grant Books

Published:

01 April 2017

ABOUT THE AUTHOR

Nicole Maree

Nicole Maree is a home cook who enjoys developing and adapting recipes. At home on social media, she has 56.5k followers. Her first book was for Kayla Istines, the online fitness sensation (http://www.kaylaitsines.com/products/help-recipe-guide), who has 5.6m instagram followers. Nicole Maree has since found her own niche adapting favourite recipes to suit those with food intolerances and her books have been available to her