The Eastern & Oriental Cookbook


One of London's most acclaimed restaurants, E&O (Eastern & Oriental) isrenowned as much for its style, sophistication and loyal celebrity clientele asfor its sumptuous and delicate pan-Asian menu. With an emphasis on the bestfresh produce, and an enticing blend of flavours from the Orient, their dishes aresimple yet complex in flavour, innovative and fresh. In The Eastern & OrientalCookbook, restaurateur Will Ricker shares more than 80 of his favourite recipesfrom the restaurant - many of which have become signature dishes - and thephilosophy behind them. Be tempted by Bird's Nest Oysters, Date and WaterChestnut Gyoza, the fresh and sumptuous flavours of Duck and Lychee Salador the crisp and flavoursome read more

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ISBN:

9781740666145

Format:

Hardback

Dimensions:

27cm x 21cm

RRP:

$59.99

Category:

Food

Publisher:

Hardie Grant Books

Published:

01 September 2009

ABOUT THE AUTHOR

Will Ricker