Sweetie Pie Deliciously indulgent recipes for dessert pies, tarts and flans


Nobody can resist classic recipes such as Boston Cream Pie and Apple Pie, or fruity creations such as Rustic Plum Tart and Strawberry Flan. Pies and tarts are a great way of using seasonal ingredients and are perfect for when you have a glut of fruit to use up. As well as those traditional recipes that have been loved for generations, this book also brings together innovative ideas and modern classics that are sure to impress at parties. Children will love the Peanut Butter Pie, and Cookie Crust Ice Cream Tart, or for grown-up guests, opt for Chocolate Fondant Mini Tarts or Raspberry and Rose Tartlets. Sweet pastry recipes are also perfect additions to an afternoon tea selection, with attractive bites like Vanilla Cheesecake Pie and Treacle Tart. A selection of dishes that takes inspiration from around the world, such as Forest Noir Pie, Tiramisù Cream Pie and Pineapple and Star Anise Tarte Tatin, completes this delightful book. With tips on achieving pastry perfection and stunning photography throughout, this inspiring recipe collection will have you whipping up delectable desserts in no time. 

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ISBN:

9781849756105

Format:

Hardback

Pages:

144

Dimensions:

23cm x 19cm

RRP:

$39.99

Category:

Food

Publisher:

Ryland Peters and Small

Published:

01 April 2015

ABOUT THE AUTHOR

Hannah Miles