South American Grill


Building on the rapid growing popularity of South American food and in particular, the asados and churrascos of Argentina and Brazil, South American Grill introduces wonderful and varied dishes from this food-loving continent. Filled with over 75 recipes that are guaranteed to please even the biggest of barbecue fanatics, impress your family and friends with dishes such as Cacha?a & Lime Chicken Skewers, Ecuadorian Rotisserie Pork Leg, Chivito and Asado Negro, which can be served with the delicious rubs and marinades that are so synonymous with South American cuisine. In addition, there are several cocktails including the infamous Caipirinha and Pisco Sour. With chapters covering snacks and starters, mains, read more

Love this? Share it around!

ISBN:

9781742703008

Format:

Hardback

Pages:

208

Dimensions:

25cm x 21cm

Weight:

1060g

RRP:

$36.99

Category:

Food

Publisher:

Hardie Grant Books

Published:

01 August 2012

ABOUT THE AUTHOR

Rachael Lane