Soups


Perfect for all occasions and suited to all the seasons, Soups features over 80 flavours and combinations to try. Packed full of inventive and tasty recipes, these meals are not only sophisticated and delicious, but incredibly easy to make. You will find lots of inspiration to create a healthy, nutritious, filling meal for the whole family, an impressive dinner party dish, or a comforting lunch for a cold winter’s day. With an introduction on essential soup know-how and how to create your own soup flavours, Soups includes optional toppings and delicious additions such as spicy oils, seeded cheesy croutons, chorizo crumbs and citrus and herb creme fraiche. WIth recipes ranging from the

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ISBN:

9781784880385

Format:

Paperback

Pages:

192

Dimensions:

22cm x 20cm

Weight:

670g

RRP:

$19.99

Category:

Food

Publisher:

Hardie Grant Books

Published:

01 August 2016

ABOUT THE AUTHOR

Anna Helm Baxter

Anna Helm Baxter is a food writer, editor and food stylist, who trained at Leiths School of Food and Wine. She has worked on a variety of cookbooks, and is currently the food editor for Woman’s Day magazine.