Real Mexican Food: Authentic Recipes for Burritos, Tacos, Salsas and More


Ben Fordham and his Mexican chef Felipe have created a cookbook offering their favourite dishes from their London-based restaurants, Benito's Hat, plus many more from Felipe's collection of authentic recipes.

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ISBN:

9781849752589

Format:

Hardback

Pages:

144

Dimensions:

24cm x 19cm

RRP:

$39.99

Category:

Food

Publisher:

Ryland Peters and Small

Published:

01 September 2012

ABOUT THE AUTHOR

Felipe Fuentes Cruz

ABOUT THE AUTHOR

Ben Fordham