The Perfectly Dressed Salad Recipes to make your salads sing, from quick-fix vinaigrettes to creamy classics

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The key to any great salad is using good-quality, fresh ingredients but it is the dressing that can make or break the final result. With that in mind, this book features recipes for a wide variety of exciting dressings that take their inspiration from different world cuisines – from classic vinaigrettes and mayonnaises to Asian and Japanese-style dressings. Lighter choices include a Champagne Vinegar Dressing or Hazelnut and Raspberry Vinegar; spice things up with Wasabi Dressing or Mexican Lime, Coriander and Chipotle Dressing. Herbs add a pungent flavour punch – try Dill and Horseradish or a tangy Mediterranean-style Parsley and Green Olive option. Creamy classics are a must and homemade Ranch and Green Goddess dressings can’t be beaten! Fruity dressings add colour and vibrancy to summer dining – ideas included here are Pink Grapefruit Vinaigrette, Key West Mango and Lime Dressing or Cherry Salsa. Finally, exotically spiced warmed dressings can make a simple salad the main event: choose from Spicy Moroccan Harissa Dressing or Black Bean and Ginger for a true taste of Asia.

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ISBN:

9781849754989

Format:

Hardback

Pages:

64

Dimensions:

19cm x 19cm

Weight:

336g

RRP:

$27.99

Category:

Food , Healthy Eating

Publisher:

Ryland Peters and Small

Published:

01 May 2014

ABOUT THE AUTHOR

Louise Pickford

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