Pepper More than 45 recipes using the 'king of spices' from the aromatic to the fiery


More than 45 deliciously innovative recipes that showcase pepper as a seasoning and ingredient, from the aromatic and subtley spiced to the hot and fiery.
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ISBN:

9781849757102

Format:

Hardback

Pages:

64

Dimensions:

19cm x 19cm

RRP:

$27.99

Category:

Food

Publisher:

Ryland Peters and Small

Published:

01 March 2016

ABOUT THE AUTHOR

Valerie Aikman-Smith