ISBN:
9781743792544
Format:
Hardback
Pages:
192
Dimensions:
20cm x 20cm
Weight:
740g
RRP:
$38.00
ABOUT THE AUTHOR
Pana Barbounis founded Pana Chocolate in Melbourne three years ago. A child of Greek migrant parents who did not have a lot of money, he always believed if he was self employed, he would be more prosperous. Pana also decided, in his 30s, that in the next phase of his life, he would do things his way.
This desire - after many years working in food and catering - led to his discovery of raw chocolate. He developed his products and