Nuovo Mondo: New Italian Food


Nuovo Mondo brings together tradition and modernity in Italian cooking. Take a journey through this new world, guided by Stefano de Pieri, Italian master chef, and Jim McDougall - once Stefano's apprentice, now an accomplished chef himself. Share their vision of the Italian food scene - past, present and future. Nuovo Mondo is the marriage between the simplicity of traditional Italian cookery, and a modern approach to food that focuses on freedom and creativity in the kitchen. More than a collection of recipes, Nuovo Mondo is also a practical guide for developing foundation kitchen skills and techniques, such as deboning, curing and smoking. Join Stefano and Jim on this culinary journey. Stefano de Pieri has read more

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ISBN:

9781742703824

Format:

Hardback

Pages:

200

Dimensions:

26cm x 22cm

RRP:

$49.99

Category:

Food

Publisher:

Hardie Grant Books

Published:

01 October 2012

ABOUT THE AUTHOR

Stefano de Pieri

ABOUT THE AUTHOR

Jim McDougall