Mr & Mrs Wilkinson's How it is at Home A cookbook for every family


Mr & Mrs Wilkinson's How It Is At Home is a window on the buzzy, creative, sometimes chaotic home world of acclaimed UK-born Melbourne chef Matt Wilkinson and his partner, accomplished cook Sharlee Gibb, along with their two young boys, Finn and Jay. This is food for people aspiring to prepare healthy, seasonal food, whether it be for family, friends, special occasions or evenings of mid-week craziness. In all, it offers more than 100 delicious and fuss-free recipes covering off the myriad occasions that arise for busy families in any typical week.

Mr & Mrs Wilkinson's How It Is At Home is an unshamedly fun and accessible family cook book, imbued with the signature wit
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ISBN:

9781743792896

Format:

Hardback

Pages:

256

Dimensions:

25cm x 19cm

RRP:

$49.99

Category:

Food

Publisher:

Hardie Grant Books

Published:

01 October 2017

ABOUT THE AUTHOR

Matt Wilkinson

Hailing from South Yorkshire, chef Matt Wilkinson now calls Melbourne home. His interests revolve around growing the best tasting food and appreciating the importance of food to communities, in partnership with farmers and food producers. With his business partner Ben Foster, Matt runs the much-loved East Brunswick eating and drinking establishment, Pope Joan - unique café by day, and casual neighbourhood eatery by night, replete with a

ABOUT THE AUTHOR

Sharlee Gibb