Layered Desserts: 60 Delicious Tiered Treats, from Tiramisu and Pavlova to Layer Cakes and Sweet Pies


There are few things more spectacular at a dinner party or special lunch than bringing a stunning layered dessert to the table to ooohs and ahhhs from your guests. Served in glass bowls, pretty coloured layers just make you want to dig in with a big spoon.

Hot on the heels of the naked cake phenomenon (stripping decoration back, and leaving the cake itself as the star attraction), retro layered desserts are enjoying a revival. Trifles, tiramisus and ice cream cakes are all hot topics for foodies and re-appearing on trendy restaurant menus. Youngsters are catching up to join the generation of die-hard trifle fans who never stopped loving their layered desserts. With both simple classics and more

read more

Love this? Share it around!

ISBN:

9781849757638

Format:

Hardback

Pages:

144

Dimensions:

23cm x 19cm

RRP:

$45.00

Category:

Food

Publisher:

Ryland Peters and Small

Published:

01 October 2016

ABOUT THE AUTHOR

Hannah Miles