Indian Food Made Easy


Anjum Anand presents 70 mouthwatering Indian recipes, using fresh, local and seasonal produce with all ingredients readily available in supermarkets. Throughout the book there are tips and techniques as well as expert secrets from top Indian chefs.

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ISBN:

9781844005710

Format:

Paperback

Pages:

160

Dimensions:

25cm x 20cm

RRP:

$45.00

Category:

Food

Publisher:

Quadrille Publishing Ltd

Published:

01 February 2008

ABOUT THE AUTHOR

Anjum Anand