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ISBN:

9781742707259

Format:

Hardback

RRP:

$399.50

Category:

Food

Publisher:

Hardie Grant Books

Published:

01 November 2013

ABOUT THE AUTHOR

Nick Palumbo

Nick Palumbo’s family hail from Messina in Sicily. Yet he has solidified his legendary identity within Australia: bringing Messina to us. After making gelato out of a factory under the name Gelativo, Nick decided to open a small gelato shop in Sydney’s Darlinghurst. His ethos was to create the best gelato possible, using only the freshest ingredients, from scratch. Over time, he developed the individual, experimental, elaborate