French Country Cooking Meals and moments from a village in the vineyards


A captivating journey to French wine country, here are 100 simple yet exquisite recipes, 150 sumptuous photographs, and stories inspired by life in a small village. Readers everywhere fell in love with Mimi Thorisson, her family, and their band of fox terriers through her blog, Manger, and debut cookbook, A Kitchen in France.

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ISBN:

9781784881108

Format:

Hardback

Pages:

336

Dimensions:

25cm x 20cm

Weight:

1610g

RRP:

$49.99

Category:

Food

Publisher:

Hardie Grant Books

Published:

01 March 2017

ABOUT THE AUTHOR

Mimi Thorisson

Mimi Thorisson is the author of Manger, a blog devoted to French cooking that was named Saveur's Best Regional Food Blog in April 2013. After a career in television and having lived in Hong-Kong, Singapore, London, Reykjavik, and Paris, she settled with her photographer husband, four young children, two older stepchildren, and the family's fourteen dogs in a farmhouse in Médoc. She is the star of the cooking shows La Table de Mimi