Flourless : Recipes for Naturally Gluten-Free Desserts


This collection of dessert recipes is so delicious no one will know they are gluten-free With 75 recipes for naturally gluten-free desserts, author Nicole Spiridakis uses a wide range of non-wheat flours to finesse the balance between decadent and dietary. These tasty recipes bypass complicated alternate flour mixes and hard-to-find "gums," fulfilling the increasing demand from those embracing a gluten-free diet (whether by necessity or choice). With creamy puddings infused with warm spices, cloudlike meringue cookies, dark chocolate brownies, and fruit crisps and crumbles, Flourless. turns dietary restrictions into something scrumptious.

Love this? Share it around!

ISBN:

9781452119557

Format:

Hardback

Pages:

192

Dimensions:

24cm x 19cm

RRP:

$49.99

Category:

Food , Healthy Eating , Health & Self-Help

Publisher:

Chronicle Books

Published:

01 September 2014

ABOUT THE AUTHOR

Nicole Spiridakis