On her hit television show (currently screening on the Lifestyle Channel in Australia), "Everyday Italian", Giada De Laurentiis shows viewers how to cook delicious, beautiful food in a flash. And here, in her long-awaited, "New York Times" bestselling first book, she does the same - helps you put a fabulous dinner on the table tonight, for friends or just for the kids, with a minimum of fuss and maximum flavour. 'Everyday Italian' is true to its title: the fresh, simple recipes are incredibly quick and accessible, and also utterly mouth-watering - perfect for everyday cooking. The book is organised according to what type of food you want tonight - whether a soul-warming stew for a Sunday supper, a quick saut? for a weeknight or a baked pasta.