Vegetarian pie lovers are just as well catered for as meat- and fisheaters and you’ll struggle to choose between the recipes for a show-stopping dessert tart with which to impress family and friends. With chapters on basic pastry (from shortcrust, to puff to american pie crust), savoury pies, sweet pies, savoury tarts, sweet tarts and party pies and tarts, you’ll find the perfect recipe for every occasion.
A
Hardie Grant Books
book
The Easy Kitchen: Pies & Tarts Simple recipes for delicious food every day
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ISBN:
9781849755719
Format:
Hardback
Pages:
144
Dimensions:
19cm x 19cm
Weight:
545g
RRP:
$14.99
ABOUT THE AUTHOR
Ryland Peters & Small
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