Craft Pizza: Homemade Classic, Sicilian and Sourdough Pizza, Calzone and Focaccia


Pizza is everyone’s favourite fast food. With these authentic and contemporary recipes, you can create mouthwatering pizza, calzone, focaccia and many other delicious Italian hearth breads in your own oven.

For the serious pizza aficionado, a wood-burning oven is a must, but all you really need to make delicious pizzas are some basic utensils, an oven – and your hands! The Equipment and Utensils section will help you through the minefield of pizza stones versus baking sheets, pizza pans and wheels. Ten Pizza Pointers provides tips on shaping and baking, solving any pizza problems. You’ll be making perfect pizzas in no time.

A glance through Doughs and Sauces will explain

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ISBN:

9781849757614

Format:

Hardback

Pages:

160

Dimensions:

23cm x 19cm

RRP:

$39.99

Category:

Food

Publisher:

Ryland Peters and Small

Published:

01 October 2016

ABOUT THE AUTHOR

Maxine Clark