Cooking with Cheese: 60 deliciously inspiring recipes from soups and salads to souffles and risottos


A deliciously indulgent recipe book containing both traditional recipes and new ideas - the perfect gift for all cheese lovers!

Make the most of this perennially popular ingredient with 60 deliciously inspiring recipes. From delicate appetizers to hearty comfort food, from sublime salads to decadent desserts, cheese offers something for every occasion. You'll find ideal party bites in Snacks & Appetizers, such as Cucumber and Ricotta Verrines with Shrimp and Spinach and Blue Cheese Filo Pastries, to a golden, gooey and satisfying Philly Cheese Steak Sandwich. Discover fresh-tasting salads and rich soups in Salads & Soups, such as Chicory Salad with Roquefort,
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ISBN:

9781849757188

Format:

Hardback

Pages:

160

Dimensions:

23cm x 19cm

RRP:

$49.99

Category:

Food

Publisher:

Ryland Peters and Small

Published:

01 March 2016

ABOUT THE AUTHOR

Ryland Peters & Small