Bitterman's Field Guide to Bitters & Amari: 500 Bitters; 50 Amari; 123 Recipes for Cocktails, Food & Homemade Bitters


The most comprehensive handbook available on selecting, understanding, mixing, and cooking with bitters, for everyone from professional bartenders and chefs to casual entertainers and home cooks.

Millions are turning to Bitters to add punch, pizzazz, and complexity to their cocktails and even their cooking. But the storm of exciting brands and flavours has even the savviest bartenders puzzled over their flavours, personalities, and best uses. Bitterman's Field Guide to Bitters and Amari is the handbook that decodes today’s burgeoning selection of bitters, along with their kindred spirits amari and shrubs, complete with 190 photographs. 

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ISBN:

9781449470692

Format:

Paperback

Pages:

216

Dimensions:

22cm x 16cm

RRP:

$45.00

Category:

Drink , Food

Publisher:

Andrews McMeel Publishing

Published:

01 December 2015

ABOUT THE AUTHOR

Mark Bitterman